Kathleen Gilbert

83_veaMN_400x400Title: Vice President of Food Safety, Quality Systems, Regulatory, and Research and Development

Company: Sundia Corp

Location: Elkhorn, Wisc.

Celebrating her first year as vice president of Sundia Corp, Kathleen Gilbert continues to garner 30 years of business management. Specifically, she provides management in the food safety quality systems, regulatory and research and development divisions of the company. Overall, Ms. Gilbert helps Sundia Corp provide inspections and audits, risk assessment, quality systems, hazard analysis, critical control plans, pest control audits, and project management.

Ms. Gilbert is a 30-year expert in food safety, auditing inspections, risk assessments, and Six Sigma. Through the food safety provider, she is also responsible for manage contract manufacturers, product development and regulatory operations. To keep abreast of changes in her profession, having graduated from the University of Wisconsin in 1989 with a bachelor’s degree in agricultural business, Ms. Gilbert holds memberships with the American Society for Quality and International Hazard Analysis and Critical Control Point Alliance.

This entry was posted in Agricultural Business and tagged , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s